{"id":269,"date":"2021-02-20T02:50:00","date_gmt":"2021-02-20T02:50:00","guid":{"rendered":"http:\/\/www.soulfulmachine.com\/FoodBlog\/?p=269"},"modified":"2021-02-20T02:50:00","modified_gmt":"2021-02-20T02:50:00","slug":"vegan-chili-sin-carne","status":"publish","type":"post","link":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/2021\/02\/20\/vegan-chili-sin-carne\/","title":{"rendered":"Vegan Chili Sin Carne"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone  wp-image-270\" src=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2021\/02\/IMG_0116-300x225.jpeg\" alt=\"\" width=\"571\" height=\"428\" srcset=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2021\/02\/IMG_0116-300x225.jpeg 300w, https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2021\/02\/IMG_0116-768x576.jpeg 768w, https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2021\/02\/IMG_0116-1024x768.jpeg 1024w\" sizes=\"(max-width: 571px) 100vw, 571px\" \/><\/p>\n<p>For 4 portions<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>1 onion<\/li>\n<li><span style=\"font-size: 1rem;\">1 carrot<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">1 celery stalk<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">2 paprika (different color)<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">small can of sweet corn<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">one can\/ bag of beans<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">400g canned tomatoes<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">300ml of vegetable stock<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Some oil for frying<\/span><\/li>\n<\/ul>\n<p>Spices:<\/p>\n<ul>\n<li>2 bayleaves<\/li>\n<li><span style=\"font-size: 1rem;\">1 teaspoon of thyme<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">2 teaspoons of paprika powder<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">1 teaspoon of chili<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">2 teaspoons of cumin<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">1 teaspoon of salt<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">1 teaspoon of garlic powder or garlic paste<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">lime juice from half a lime<\/span><\/li>\n<\/ul>\n<p><strong>Cooking Method:<\/strong><\/p>\n<p>1.) Cut onion into cubes, add oil into the pot and saut\u00e9 until translucent.<\/p>\n<p>2.) Cut carrot, celery and paprika. Add the vegetables to the onions in the pot and fry for few minutes.<\/p>\n<p>3.) Add the spices and fry for roughly one minute.<span class=\"Apple-converted-space\">\u00a0<\/span><\/p>\n<p>4.) Add beans, corn, vegetable stock, tomatoes and additional water if necessary. Cook for at least 30 minutes until the veggies are soft.<\/p>\n<p>5.) Add the lime juice and enjoy this healthy and flavorful dish.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>For 4 portions Ingredients: 1 onion 1 carrot 1 celery stalk 2 paprika (different color) small can of sweet corn one can\/ bag of beans 400g canned tomatoes 300ml of vegetable stock Some oil for frying Spices: 2 bayleaves 1 teaspoon of thyme 2 teaspoons of paprika powder 1 teaspoon of chili 2 teaspoons of &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/2021\/02\/20\/vegan-chili-sin-carne\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Vegan Chili Sin Carne&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/269"}],"collection":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/comments?post=269"}],"version-history":[{"count":1,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/269\/revisions"}],"predecessor-version":[{"id":271,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/269\/revisions\/271"}],"wp:attachment":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/media?parent=269"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/categories?post=269"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/tags?post=269"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}