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Ingredients:<\/strong><\/p>\n Cooking Method :<\/strong><\/p>\n Cut potatoes in small cubes, grate onion finely.<\/p>\n Heat little oil in a vessel, add some pach foran and saute. Add the potato pieces, stir for a while. Add the grated onion, again stir.<\/p>\n Add little turmeric, mirch powder, salt ,a pinch of sugar free and green chhilli, if available. Stir for some time, add enough water required for a dry prep. Bring the mixture to a boil, cover and cook in low flame for about 8 tp 10 mins.\u00a0 <\/span><\/p>\n Break an egg\u00a0 <\/span>into the vessel and stir with the potatoes\u00a0 <\/span>to form a dry prep. Add little ghee if available and mix well. Have it with chapati, paratha or puri.<\/p>\n","protected":false},"excerpt":{"rendered":" Ingredients: Potatoes onion green chilli 1 or 2 eggs pach foran turmeric powder Kashmiri mirch powder oil salt ghee ( optional ) little sugar or sugarfree.\u00a0 Cooking Method : Cut potatoes in small cubes, grate onion finely. Heat little oil in a vessel, add some pach foran and saute. Add the potato pieces, stir for … <\/p>\n\n