{"id":111,"date":"2019-03-02T03:39:56","date_gmt":"2019-03-02T03:39:56","guid":{"rendered":"http:\/\/www.soulfulmachine.com\/FoodBlog\/?p=111"},"modified":"2019-03-02T03:39:56","modified_gmt":"2019-03-02T03:39:56","slug":"kichuri","status":"publish","type":"post","link":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/2019\/03\/02\/kichuri\/","title":{"rendered":"Kichuri"},"content":{"rendered":"<p><img decoding=\"async\" loading=\"lazy\" class=\"alignnone  wp-image-108\" src=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2019\/03\/IMG_2766-e1551497832471-300x225.jpg\" alt=\"\" width=\"671\" height=\"503\" srcset=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2019\/03\/IMG_2766-e1551497832471-300x225.jpg 300w, https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2019\/03\/IMG_2766-e1551497832471-768x576.jpg 768w, https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2019\/03\/IMG_2766-e1551497832471-1024x768.jpg 1024w, https:\/\/www.soulfulmachine.com\/FoodBlog\/wp-content\/uploads\/2019\/03\/IMG_2766-e1551497832471.jpg 2016w\" sizes=\"(max-width: 671px) 100vw, 671px\" \/><\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<ul>\n<li>Basmati rice<\/li>\n<li><span style=\"font-size: 1rem;\">Masoor Dal equal quantity<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Bay leaf<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Cumin or jeera seeds<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Green cardamom 2-3 nos<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Cloves 2-3 nos<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Cinnamon 1\/2 inch<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Jeera powder<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Haldi powder<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Salt<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Ginger grated or paste : little quantity<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Tomato 1 medium size finely cut<\/span><\/li>\n<li><span style=\"font-size: 1rem;\">Green chilli<\/span><\/li>\n<\/ul>\n<p><strong>Cooking Method:<\/strong><\/p>\n<p>Heat 1 tbsp oil, add bay leaf, little cumin seeds, cardamom, cinnamon, cloves, little ginger paste, tomato, little haldi and jeera powder and saut\u00e9 in low flame.<\/p>\n<p>Add washed dal, rice, salt, green chilli and water as required.\u00a0Heat till it boils.<\/p>\n<p>Cover and leave a little opening to avoid spillage.<\/p>\n<p>Cook in low flame till correct consistency.\u00a0Enjoy with potato chips and fried omelette.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingredients: Basmati rice Masoor Dal equal quantity Bay leaf Cumin or jeera seeds Green cardamom 2-3 nos Cloves 2-3 nos Cinnamon 1\/2 inch Jeera powder Haldi powder Salt Ginger grated or paste : little quantity Tomato 1 medium size finely cut Green chilli Cooking Method: Heat 1 tbsp oil, add bay leaf, little cumin seeds, &hellip; <\/p>\n<p class=\"link-more\"><a href=\"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/2019\/03\/02\/kichuri\/\" class=\"more-link\">Continue reading<span class=\"screen-reader-text\"> &#8220;Kichuri&#8221;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/111"}],"collection":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/comments?post=111"}],"version-history":[{"count":1,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/111\/revisions"}],"predecessor-version":[{"id":112,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/posts\/111\/revisions\/112"}],"wp:attachment":[{"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/media?parent=111"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/categories?post=111"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.soulfulmachine.com\/FoodBlog\/index.php\/wp-json\/wp\/v2\/tags?post=111"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}