For 3 portions
Ingredients:
- 1kg of potatoes
- 1 onion
- 1 egg
- 1 tsp salt
- 1 tbsp flour
- oil
Cooking Method:
Peel potatoes and finely grate them with a grater or the food processor.
Remove the water from the potatoes with a net.
Chop the oninios finely and add to the potatoes.
Then add 1-2 eggs, salt and flour and stir well.
Make 10 cm blobs in an oiled pan and roast nice golden brown from both sides.
Tastes best with applesauce.